Air Fried Frites

AIR FRYER RUSSET POTATOES

INGREDIENTS

1 Russet Potato, Sliced Into Thin Batons

1 Handful of Parsley, Roughly Chopped

1 Handful Freshly Grated Parmesan

Granulated Garlic

Onion Powder

Zaatar Spice

Salt

Freshly Cracked Black Pepper

Olive Oil

Please note, these are not meant to replicate restaurant-quality pomme frites. However, they are a healthy alternative to deep-fried fries. These fries provide flavor and nutrients without all the mess of deep-frying.

INSTRUCTIONS

  1. Preheat Air Fryer to 400 F / 205 C.

  2. Toss thinly sliced russet potatoes in a generous amount of seasonings and a drizzle of olive oil.

  3. Spread out evenly on air fryer trays or basket.

  4. Air fry for 15 minutes, shaking the basket or trays halfway through.

  5. Immediately upon removing from the air fryer, toss with parsley and parmesan.

  6. GRUB!

summer lapenta